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"This series? It’s the best thing you can read if you love food and are traveling."—Jessie Voigts, Wandering Educators
The EAT SMART Culinary Travel Guidebook Series
Each EAT SMART Culinary Travel Guidebook offers an upbeat look at culinary history and regional food differences, has recipes contributed from chefs, and much more, PLUS two fast and easy translators for food and beverage terminology—the Menu Guide and the Foods & Flavors Guide.
The Award-Winning Eat Smart Culinary Travel Guidebooks series is published by Ginkgo Press, Madison Wisconsin. We also lead culinary tours around the world.
Look for the EAT SMART Culinary Travel Guidebooks in paperback, eBook and Kindle editions.
EAT SMART Culinary Tours
We also lead tours to many of the countries we have written books. Check out our Tours page for a listing of our current tours being offered each year.
EAT SMART ABROAD - SMARTPHONE APP
The EAT SMART ABROAD App, now available in the Apple Store and Google Play store, features the Menu Guides and Foods & Flavor Guides for all the countries available in the EAT SMART book series. Never wonder what’s on the menu or in the market with our easy-to-use translators for food and beverage terminology.
Includes Brazil, France, Germany, India, Indonesia, Mexico, Morocco, Norway, Peru, Poland, Sicily, and Turkey.