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"This series? It’s the best thing you can read if you love food and are traveling."—Jessie Voigts, Wandering Educators
The EAT SMART Culinary Guidebook Series
Have a perfect trip. Take along an EAT SMART guide and dine with confidence! You can easily determine what's on the menu, what's in the market, what's on your plate and what you can ask for as you travel!
NEVER OUT-OF-DATE! Each EAT SMART Culinary Guidebook offers an upbeat look at culinary history and regional food differences, has recipes contributed from chefs, and much more, PLUS two fast and easy translators for food and beverage terminology—the Menu Guide and the Foods & Flavors Guide. Look for the EAT SMART Culinary Travel Guidebooks in paperback, eBook and Kindle editions.
The Award-Winning Eat Smart Culinary Travel Guidebooks series is published by Ginkgo Press, Madison Wisconsin. We also lead culinary tours around the world.
2018 Culinary Tour
Rich with seafood, citrus, olives, and almond sweets, the cuisine of the sun-drenched island of Sicily reflects the influence of Greeks, Norman French, Tunisians, and Italians, among others.
Let us take you to the heart of Sicilian culture through an exploration of its cuisine. Sample the most authentic regional cuisine in homes, neighborhood eateries, and elegant gourmet restaurants. Enjoy informative culinary demonstrations with renowned chefs and home cooks as they prepare delectable, traditional Sicilian dishes. Visit wineries and the vibrant, bustling markets for spices and a cornucopia of other foodstuffs.
This tour is more than just about eating, however, We visit classic historical sites on route to help you digest…. and stop here and there to shop and relax.
THE TOUR IS LIMITED TO 12 PARTICIPANTS - Tour has been filled. Check back for future tours to Portugal
EAT SMART Menu Translator