Eat Smart in Turkey | Dinner with the Authors by VOMFass - delecTable
Thursday, June 28, 2018 6pm to 9pm
vomFass's new culinary space, DelecTable, offers up exciting, interesting, and unique culinary experiences. The space has allowed us to showcase the wonderful cuisines of the world we've written about in our EAT SMART series of culinary travel guidebooks, while giving the authors the opportunity to talk about the history of the food and why it's important in the region. We feel that knowing a country's food is the best way to learn about a culture, and put this into practice when we lead culinary tours around the world.
vomFass's new culinary space, DelecTable, offers up exciting, interesting, and unique culinary experiences. The space has allowed us to showcase the wonderful cuisines of the world we've written about in our EAT SMART series of culinary travel guidebooks, while giving the authors the opportunity to talk about the history of the food and why it's important in the region. We feel that knowing a country's food is the best way to learn about a culture, and put this into practice when we lead culinary tours around the world.
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Our next Dinner with the Author series will feature Joan Peterson and "Eat Smart in Turkey." Executive chef Edward Chwae will be preparing delicious dishes from the book and each dish will be paired with traditional Turkish beverages. Joan will discuss the dishes, Turkish food from a historical standpoint, and her experiences in Turkey. Join us for a memorable family-style Turkish dinner!
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PRICES
Bar Seating: $64/person* General Seating: $69/person* Chef's Table: $79/person* *Price includes dinner and drink pairings. Tax and 18% service charge will be added at event. One seating, 6:00 p.m. - reservations required. $25 deposit per person required for reservations. Remaining payment to be made when checking in prior to start of event. Please feel free to contact us if you have any questions. Attendees are welcome to arrive up to an hour early to select their tables, enjoy a cocktail from our bar, and shop vomFASS. 
vomFASS - delecTable
3248 University Avenue Madison, WI 53705 |
FIVE COURSES | FIVE PAIRINGS
MENU Meze selection of small dishes Cigara burek baked filled phyllo rolls Mantı traditional Turkish dumplings Kadinbudu Köfte and Adana kebabı hand-minced meat kebabs Künefe cheese pastry soaked in sweet syrup PLUS you will receive your own copy of "Eat Smart in Turkey!"
Couples may choose a second book which covers Brazil, Denmark, Mexico, Poland, India, Sicily, France, Norway, Germany, Portugal, or Peru. |